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Smoke from dry ice envelops dessert in restaurant. Smoke emitted when dry ice heated intensifies taste sensations of guests
Chef shows effect from dry ice during dessert presentation. Carbon dioxide heated changes from solid state to gaseous state popular in cuisine
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Dessert in the italian luxury restaurant of Milan. Panna cotta. Sliced orange and strawberry on creme brulee. Buffet. Festive dessert. Gourmet Mediterranean cuisine.

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3427125591

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Stock Video ID: 3427125591

Chef adds fruit sauce to dessert ending decoration. Professional man uses piping bag while preparing dish for taking out to guests

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