Log in
Pilaf (Plov) preparation Afghan, Uzbek Tajik national cuisine main dish large cast-iron cauldron on fire mixed ready pilaf sliced red carrot barberry garlic  red chili pepper rice lamb mutton fat oil
Flour in fried vegetables in the pan
Dish pilaf, food on the street.
Making ackee and saltfish, the national dish of Jamaica. Stirring ackee into a pan of saltfish, tomatoes, onions, garlic, allspice, scotch bonnet peppers and thyme. Rea
Preparation in a cooking pot of healthy and wholesome food based on very good proteins for dieting, quinoa with vegetables and soybeans. Traditional hot preparation.
Chicken drumsticks with rice, carrots and greens cooking in frying pan. Hot steaming traditional pilaf rice with meat and vegetable in spicy sauce. Homemade yummy roasted food with steam background 4K
cook vegetable sauté in a pan, flat-lay horizontal

1079518229

See more

1100463249

Stock Video ID: 1100463249

The close -up of rice with lamb is interfered with a spoon. The cauldron of pilaf is prepared on fire. The male hand in the glove closes the hot cover. Hot dish in nature, lunch is ready. High quality

Video Formats

Frame rate

  • 25fps

Video Contributor

© 2003-2024 Shutterstock, Inc.